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GLI ANTIPASTI E ZUPPE (Starters)

Antipasto

Scodella di olive

£2.75

A mixture of black and green olives marinated in garlic, olive oil and fresh herbs

 

 

Antipasto “Pomodoro”

(Per person)

£6.25

A generous platter of appetizers - a mixture of hot and cold, vegetarian, meat and fish

(Minimum two persons)

 

Tonno e fagiol

 

£5.75

Salad of Juicy tuna with cannellini beans and red onion

 

 

Funghi all’aglio

£5.75

Mushrooms, sautéed in white wine and smothered in garlic

 

 

Insalata Italia

 

£5.75

Lettuce, tomatoes, cucumber, egg, onion, ham, cheese and peppers topped with our special creamy dressing

 

 

Prosciutto e melone

 

£6.25

Chilled melon topped with delicate and fragrant slices of Parma ham

 

 

Costolette all’ agrodolce

 

£5.75

Pork ribs in a tasty sweet and sour sauce

 

 

Cocktail di gamberetti

 

£6.25

Juicy prawns, topped with Marie Rose sauce and garnished with lemon

 

 

Pâté di fegatini di pollo

 

£5.95

Home-made smooth chicken-liver pâté

 

 

Minestrone

£4.70

The classic vegetable soup, served with home-baked bread

 

 

Insalata nizzarda

 

£5.95

Lettuce, tomatoes, cucumber, beans, tuna, olives, anchovies and boiled eggs

 

 

Insalata tricolore

£5.75

Avocado with mozzarella cheese and juicy sun-dried tomatoes, dressed with olive oil, balsamic vinegar and fresh basil

 

 

Denotes dishes suitable for vegetarians

For your added gastronomic enjoyment We bake our own speciality breads every day

 
Opening hours

Monday & Thursday:
Lunch: 12.00 Am to 2.00 PM
Dinner: 5.30 PM to 10.30 PM

Friday to Saturday
Lunch: 12.00 Am to 2.00 PM
Dinner: 5.30 PM to 11.00 PM

Sunday
Dinner:
12.00 PM to 9.30 PM